Usuba knife

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Usuba knife - Japanese knives
JAPANESE KNIVES Stainless steel X45CrMoV15, wood

Excellent choice when preparing sushi and vegetables. Molybdenum/Vanadium s/s blades for excellent edge retention. Highly notable features: razor sharp edges and slip resistant wooden handles.

Japan cuisine Japan
18282-18 Japanese knives, Stainless steel X45CrMoV15, wood | Usuba knife - 18,00 cm
18282-22 Japanese knives, Stainless steel X45CrMoV15, wood | Usuba knife - 22,50 cm
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